| Autor institucional : | Institute for Innovation and Public Purpose - WFP |
| Autor/Autores: | Mariana Mazzucato - Sarah Doyle |
| Fecha de publicación: | 2025-09-01 |
| Alcance geográfico: | Mundial |
| Publicado en: | Reino Unido |
| Descargar: | Descargar PDF |
| Resumen: | This report explores how an industrial strategy oriented around a food mission could leverage school meals, in concert with other industrial strategy tools, to shape a more resilient, sustainable food system capable of feeding the world’s growing population. The report draws on case studies from Brazil, Sweden and Scotland, as well as global insights and a growing body of research on the multifaceted benefits of school meals. |
