| Autor institucional : | FAO |
| Autor/Autores: | FAO |
| Fecha de publicación: | Junio 2020 |
| Alcance geográfico: | Mundial |
| Publicado en: | Italia |
| Descargar: | Descargar PDF |
| Resumen: | Food markets will face many more months of uncertainty related to the COVID-19 pandemic. However, while most markets are braced for a major global economic downturn, the agri-food sector is likely to display more resilience to the crisis than other sectors. |
